Month: August 2019

Jancis Robinson, editor of the Oxford Companion to Wine, takes us step by step through how a professional tastes a wine and writes their tasting notes. Using a classic red burgundy, she demonstrates what to look for – covering the colour, clarity, aroma and taste of the wine. http://ukcatalogue.oup.com/product/9780198705383.do Jancis Robinson OBE and Master of
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Ever wondered why the Riesling at your favourite seafood restaurant tastes so great? Well chances are that the secret is in your hand. Mark Baulderstone from Riedel explains how the ideal wine glass for different varieties can make all the difference, tips and tricks on how to choose, and why he recommends using a dishwasher
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It’s been 4 years since we had Torbreck Vintners in the house (where does the time go?); so with Aussie wines poised for a comeback we decided to again host one of Australia’s finest wineries. In this video Kyle chats with VP to the Americas, Matt Lane to dig deeper into the history of South
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Winemaker Rob Davis discusses the old world winemaking technique of batonnage, or hand stirring of the lees, which occurs in winter when Jordan Chardonnay ages sur lie in French oak. Learn how this technique offers individual flare of each cellar worker who helps to create Jordan’s mid-palate mouthfeel. http://blog.jordanwinery.com/2011/02/batonnage-an-old-world-winemaking-technique-preserved-each-winter/
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Make your very own sangria at home – http://sangriaredwine.com/ Red wine sangria recipe (What you need): -A bottle of wine, any type of red wine you would like, tradition, cheap, expensive, box, even white wine. (I’m sure if you had one from a restaurant, they used the cheap stuff.) -2 oranges -1 lemon -2 tablespoons
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We might seem like real Paso pimps lately, but for good reason! There are exciting things going on there these days (especially the west side), and Daou vineyards is a great example. Owner/Winemaker Daniel Daou is up to the plate this week and his Cabernet-based wines are proving to be a real grand slam of
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Have you ever wanted to get good at understanding wine. Well look no further than this educational resource on How To Taste Wine. Follow Videojug’s industry leaders as they direct you through this advice video. Subscribe! http://www.youtube.com/subscription_center?add_user=videojugfoodanddrink Check Out Our Channel Page: http://www.youtube.com/user/videojugfoodanddrink Like Us On Facebook! http://www.facebook.com/pages/Food-Drink-Club/382470928450558 Follow Us On Twitter! http://www.twitter.com/videojugfood Watch This
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This wine is the recipient of numerous awards including 92 points in the San Diego International Wine Challenge, a Gold Medal in the New York International Wine Competition, a Gold Medal in the Berlin International Wine Competition and a Gold Medal in the Los Angeles International Competition. http://www.wineexpress.com/shopping/prod_detail/main.asp?productID=38885
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Second-generation vintner John Jordan provides a behind the scenes look at Jordan Vineyard & Winery. Experience the beauty of the Estate and learn how John is continuing his parents legacy of producing elegant Chardonnay and Cabernet Sauvignon and providing world-class hospitality. We welcome you to visit Jordan Winery by appointment. Please visit http://www.jordanwinery.com/visit or call
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